A novel spatial risk assessment framework is proposed, based on the Spatially Explicit Fisheries Risk Assessment (SEFRA) and the Sustainability Assessment for Fishing Effects (SAFE). Risk is the probability that exploitation exceeds the Impact Sustainability Threshold (IST). Exploitation is estimated from the catchability and effort, using prior information on either the catchability or the population size. It is applied to shark and turtle species with different data characteristics.

Characterisation and CPUE (catch-per-unit-effort) analysis for SCI 1 (Bay of Plenty) and SCI 2 (Hawke Bay-Wairarapa) scampi (Metanephrops challengeri). Scampi live in burrows and variability in emergence rates impact the relationship between CPUE and abundance. SCI 1 index increased from 2016 to 2021. SCI 2 CPUE generally declined from 2015 to 2021. The CPUE indices were accepted by the New Zealand Fisheries Deepwater Working Group as valid for tracking scampi biomass for use in the stock assessment.

While effects of organic enrichment on inshore, soft-sediment communities are well studied, little is known about how finfish farm-derived impacts will manifest in open ocean environments. This report identifies key species that may be affected by open ocean aquaculture and describes physiological indicators that may provide insight into organism health. This is the first of several project objectives that work toward developing environmental health measures for use in offshore environments.

The impact of video monitoring on estimating black petrel bycatch in bottom longline fisheries was assessed. Combining observer and video monitoring data resulted in lower estimated captures compared with using observer data alone. Simulations of different proportions of assessed video footage suggest currently overpredicted estimates of black petrel captures. Also, the analysis suggests that the presence of observers and/or cameras increased fishers’ compliance to report black petrel captures.